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Crispy Pasta Bake

Ingredients: Tomato and basil sauce Pasta 150g mushrooms 2 bell peppers 1 onion 350g diced chicken 200g cheese 100g sweetcorn 100g spinach olive oil salt…

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Ingredients:
Tomato and basil sauce
Pasta
150g mushrooms
2 bell peppers
1 onion
350g diced chicken
200g cheese
100g sweetcorn
100g spinach
olive oil
salt
pepper
50 ml white wine
2 packets ready salted crisps
Christine and I used some of the products from the March Degustabox to make a lovely, quick and easy meal.The best thing about this recipe, is that you don’t have to use the same ingredients as I did. You can add less, more or even different things to your pasta bake. Here is how we did it:
Step 1: Boil the pasta for around 10 minutes until cooked. This varies depending on the type of pasta you use, so be sure to follow the instructions on the packet.
Step 2: Chop the onion, mushrooms and peppers.
Step 3: Dice the chicken and fry the chicken in oil with the onion. Season with salt, pepper and white wine until the chicken is cooked.

 Step 4: Add the mushrooms and peppers and fry until soft.

Step 5: Add the spinach and sweetcorn and fry for a couple of minutes until the spinach is wilted.

Step 6: Add the pasta to the mix along with the pasta sauce and stir until heated through.
Step 7: Add 100g (or more/less to your taste) of cheese and mix until melted.

Step 8: Put the mixture into a deep sided dish.

 Step 9: Sprinkle 100g (again, more or less to taste) of cheese on the top.

Step 10: Crunch up 2 packets of crisps and sprinkle on the top of the cheese for a crunchy texture.

 Step 11: Bake in the oven on 200C for around 10 minutes until the cheese is melted/browned.

 
To get your own box for £12.99 including shipping from the Degustabox Website. The box is delivered between the 25th and 30th if each month.
Love pasta recipes? Check out this chipotle chicken pasta recipe.

21 comments

  1. uhmmm, ñam, ñam! (this is what we say in Spain when something looks like delicious!) Great cook. Kisses:)

  2. I have loved reading your blog this week and therefore awarded you the Very Inspiring Award, I would love for you to accept , thankyou for being so fabulous.

  3. Wow, that looks delicious. Even my mouth started watering. I have never thought of adding crisps to a pasta bake before, should give it a try next time.

    Naaj Ronas Lifestyle

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